Bosch · 12 стр.
bosch — инструкция
Похожие инструкции
Содержание
Текст документа
Hob
Register your new device on MyBosch now and get free benefits: bosch-home.com/ welcome Hob PKE6..CA., PKF6..CA1. [en] User manual
Hob
PKE6..CA. PKF6..CA.. 2 Ш = cm
1.4 Safe use
Safety en Futher information and explanations are available online: Table of contents 1.3 Restriction on user group This appliance may be used by children aged 8 or over and by people who have reduced physical, sensory or mental abilities or inad- equate experience and/or knowledge, provided that they are supervised or have been instructed on how to use the appliance safely and have understood the resulting dangers. Do not let children play with the appliance. Children must not perform cleaning or user maintenance unless they are at least 15 years old and are being supervised. Keep children under the age of 8 years away from the appliance and power cable.
1 Safety.................................................................... 3 2 Preventing material damage ............................... 4 3 Environmental protection and saving en- ergy ....................................................................... 5 4 Familiarising yourself with your appliance ........ 6 5 Basic operation .................................................... 6 6 Cleaning and servicing........................................ 7 7 Disposal................................................................ 8 8 Customer Service................................................. 8 1 Safety 1.4 Safe use Observe the following safety instructions. WARNING ‒ Risk of fire!
Leaving fat or oil cooking on an unattended hob can be dangerous and may lead to fires. ▶ Never leave hot oil or fat unattended. ▶ Never attempt to extinguish a fire using wa- 1.1 General information Ў Read this instruction manual carefully. Ў Keep the instructions, the appliance pass and the product information safe for future reference or for the next owner. Ў Do not connect the appliance if it has been ter; instead, switch off the appliance and then cover with a lid or a fire blanket. The cooking surface becomes very hot. ▶ Never place flammable objects on the damaged in transit. 1.2 Intended use Only a licensed professional may connect ap- pliances without plugs.
Damage caused by in- correct connection is not covered under the warranty. Only use this appliance: Ў To prepare meals and drinks. Ў Under supervision. Never leave the appli- cooking surface or in its immediate vicinity. ▶ Never place objects on the cooking sur- face. The appliance will become hot. ▶ Do not keep combustible objects or aero- sol cans in drawers directly underneath the hob. Hob covers can cause accidents, for example due to overheating, catching fire or materials shattering. ▶ Do not use hob covers. Food may catch fire. ▶ The cooking process must be monitored. A ance unattended when cooking for short periods.
Ў In private households and in enclosed spaces in a domestic environment. Ў Up to an altitude of max. 2000 m above sea level. Do not use the appliance: Ў With an external timer or a separate remote short process must be monitored continu- ously. control. This does not apply if operation with appliances included in EN 50615 is switched off. 3
2.1 Overview of the most common damage
en Preventing material damage ▶ Call customer service. ▶ Repairs to the appliance must only be car- WARNING ‒ Risk of burns! The appliance and its parts that can be touched become hot during use, particularly the hob surround, if fitted. ▶ Caution should be exercised here in order ried out by trained and qualified personnel. An ingress of moisture can cause an electric shock. ▶ Do not use steam- or high-pressure clean- to avoid touching heating elements. ▶ Young children under 8 years of age must ers to clean the appliance. The insulation on cables of electrical appli- ances may melt if it touches hot parts of the appliance.
▶ Never bring electrical appliance cables into be kept away from the appliance. Hob protective grilles may cause accidents. ▶ Never use hob protective grilles. The appliance becomes hot during operation. ▶ Allow the appliance to cool down before contact with hot parts of the appliance. cleaning. WARNING ‒ Risk of injury! Saucepans may suddenly jump due to liquid between the saucepan base and the hotplate. ▶ Always keep hotplates and saucepan WARNING ‒ Risk of electric shock! Incorrect repairs are dangerous. ▶ Repairs to the appliance should only be carried out by trained specialist staff. ▶ Only use genuine spare parts when repair- bases dry. ing the appliance.
▶ If the power cord of this appliance is dam- WARNING ‒ Risk of suffocation! Children may put packaging material over their heads or wrap themselves up in it and suffocate. ▶ Keep packaging material away from chil- aged, it must be replaced with a special connection cable, which is available from the manufacturer or his Customer Service. A damaged appliance is dangerous. ▶ Never operate a damaged appliance. ▶ If the surface is cracked, you must switch dren. ▶ Do not let children play with packaging ma- terial. Children may breathe in or swallow small parts, causing them to suffocate. ▶ Keep small parts away from children. ▶ Do not let children play with small parts.
off the appliance in order to prevent a pos- sible electrical shock. To do this, switch off the appliance via the fuse in the fuse box. ▶ Set the hotplate control to zero. 2 Preventing material damage ATTENTION! Rough pot and pan bases will scratch the ceramic. ▶ Check your cookware. Boiling pans dry may damage cookware or the appli- ance. ▶ Never place empty pans on a heated hotplate or al- low to boil dry. Incorrectly positioned cookware can cause the appli- ance to overheat. ▶ Never place hot pots or pans on the controls or the hob surround. Damage can occur if hard or pointed objects fall onto the hob. ▶ Do not let hard or pointed objects fall onto the hob.
Non heat-resistant materials will melt on heated hot- plates. ▶ Do not use oven protective foil. ▶ Do not use aluminium foil or plastic containers. 2.1 Overview of the most common damage Here you can find the most common types of damage and tips on how to avoid them. Damage Cause Measure Stains Food boiling over Remove boiled-over food immediately with a glass scraper. Stains Unsuitable cleaning products Only use cleaning products that are suitable for glass ceramic. Scratch es Do not use the hob as a work surface or storage space. Scratch es Salt, sugar or sand Rough pot or pan bases Check your cookware.
Discol- ouration Unsuitable cleaning products Only use cleaning products that are suitable for glass ceramic. 4