en Keep-warm function Keep-warm function 13 Keep-warm function 1 You can use this function to melt chocolate or butter, and to keep meals warm. You can activate the function via Home Connect or Fa- vourite button. 2. Touch . lights up. a The function is switched on. 13.2 Switching off Keep-warm function 13.1 Switching on Keep-warm function 1. Select the cooking zone. 2. Set to Requirement: Assign the function to . → "Favourite button", Page 10 . 1. Select the required cooking zone. goes out. a The function is switched off. PerfectFry Sensor 14 PerfectFry Sensor This function allows you to melt, prepare sauces, sautй, deep fry or fry while keeping the temperature under control.
Instead of constantly adjusting the power level during cooking, select the required target temperature once at the start. The sensors under the glass ceramic meas- ure the temperature of the cookware and keep this constant throughout the entire cooking process. This function is available on all cooking zones marked with this symbol . a The temperature shown on the displays is approxim- ate and may differ from the actual temperature in the frying pan. a Once the temperature has been reached, a signal tone sounds and as well as the temperature sym- bol stop flashing. 5. Add the frying fat and then the food to the frying pan. Note:
If you need to cook with more than 250 ml oil, add the oil and wait a few seconds before you add the food. Functions Temperature Melting 70 - 80 єC Preparing sauces 110 - 120 єC Frying 140 єC Frying 160 єC Frying 180 - 200 єC Frying 220 єC 14.3 Switching off PerfectFry Sensor ▶ Select the cooking zone and touch . 14.4 Recommendations for cooking with PerfectFry Sensor The following table shows the ideal temperature levels for a selection of dishes. The temperature and the cooking time depend on the amount, condition and quality of the food. 14.1 Recommended cookware Special cookware has been developed for this function, which delivers the best results.
The recommended cookware is available from cus- tomer service, specialist retailers or our online shop www.bosch-home.com. Note: You can also use other cookware. Depending on the composition of the cookware, the achieved temper- ature may differ from the selected temperature level. Meat Escalope, plain 160-180 4-10 Escalope, breaded 180 6-10 Fillet 180-200 6-10 Chops 160-180 10-15 Cordon bleu, Wiener Schnitzel 14.2 Switching on the PerfectFry Sensor 180 10-15 1. Place the empty cookware on a cooking zone. 2. Select the cooking zone. 3. Press . a , and the preset temperature light up on the dis- play for the selected cooking zone. 4.
Select the temperature by swiping your finger over Steak, rare, 3 cm thick 220 8-10 Steak, medium, 3 cm thick 200 6-10 Steak, well-done, 3 cm thick 180 6-12 the settings area. a flashes until the set temperature is reached again. a The selected temperature and the development of T-bone steak, rare, 4.5 cm thick 200-220 10-15 T-bone steak, medium, 4.5 cm thick 180-200 20-30 the temperature reached in the pan flash alternately until the selected temperature has been reached. 1 Available depending on software version. Further information on availability can be found on the website. 12