Avoiding material damage en Avoiding material damage Avoiding material dam- age Avoiding material damage Follow these instructions to prevent material damage to your appliance, accessories or other objects in your kitchen. 1 Depending on the appliance specifications Cleaning the accessories be- fore using for the first time ATTENTION! Improper use may cause material damage. ▶ Do not process food that contains hard components, e.g. bones. ▶ Do not insert objects into the filling shaft or housing, e.g. wooden spoons. ▶ Before use, check the filling shaft and housing for foreign objects. ▶ Do not apply great force with the pusher. 1. Take the assembled accessories apart.
→ "Dismantling the continuous feed shredder", Page 20 2. Clean all parts that come into con- tact with food before using for the first time. → "Cleaning and servicing", Page 20 3. Put the cleaned and dried parts out ready for use. Unpacking and checking Unpacking and checking Familiarising yourself with the accessories Familiarising yourself with the accessories Unpacking and checking Find out here what you need to note when unpacking the appliance. Unpacking the accessories and parts Familiarising yourself with the accessories Familiarise yourself with your access- ory. Components 1. Take the accessories out of the packaging. 2.
Take all other parts and the ac- companying documents out of the packaging and place them to hand. 3. Remove any packaging material. 4. Remove any stickers or film. You can find an overview of the parts of your accessories here. → Fig. 2 Contents of package After unpacking all parts, check for any damage in transit and complete- ness of the delivery. → Fig. 1 1 Depending on the appliance specifications 17 A Continuous-feed shredder B Cutting discs1 C Accompanying documents 1 Housing 2 Disc holder 3 Lid with integrated filling shaft 4 Pusher and measuring jug 5 Reversible cutting disc, thick/thin 6 Reversible shredding disc, coarse/fine 7 Fine grating disc