6 cooking programs and a manual mode EN * For meat less than 4 mm thickness, after preheating the grill and closing the lid, press OK to ensure the appliance recognises the food and that the cooking cycle starts. If you are uncertain about what cooking mode to use for other foods because it is not listed above, please refer to the “Cooking table for out of program food” page 55. 11 Press the “OK” button: the appliance starts pre-heating and the cooking level indicator flashes purple. NB: If you have selected the wrong program, return to stage 8. 12 Wait for 4-7 minutes.
11 12 13 An audible tone is heard and the cooking level indicator stops flashing purple when the pre-heating mode is complete. Comments: At the end of pre-heating, if the appliance remains closed, the safety system will turn off the product. 13 48 S to elect this cooking program if you want cook burgers. Select this cooking program if you want to cook red meat : steak (off the bone) S to b elect this cooking program if you want cook poultry (off the bone): thigh, reast, escalope Select this cooking program if you want to cook fish:
salmon steak S to elect this cooking program if you want cook paninis* S to elect this cooking program if you want cook sausage If you select Manual Mode, after the pre- heating phase and once the food is added, the indicator light is a fixed white after closing the lid. You must then control the cooking time manually. Note: With Manual mode there are no audible beeps and the cooking level indicator does not change colour. 4-7 minutes