Safety en ▶ Close the safety valve for the gas supply ▶ Allow hot telescopic shelves to cool down when the appliance is out of use for pro- longed periods. before touching them. ▶ Only touch hot telescopic shelves with oven gloves. WARNING ‒ Risk of fire! Combustible objects that are left in the cook- ing compartment may catch fire. ▶ Never store combustible objects in the WARNING ‒ Risk of scalding! The accessible parts of the appliance become hot during operation. ▶ Never touch these hot parts. ▶ Keep children at a safe distance. Hot steam may escape when you open the appliance door. Steam may not be visible, de- pending on the temperature. ▶ Open the appliance door carefully.
▶ Keep children at a safe distance. If there is water in the cooking compartment when it is hot, this may create hot steam. ▶ Never pour water into the cooking compart- cooking compartment. ▶ If smoke is emitted, the appliance must be switched off or the fuse must be switched off and the door must be held closed in or- der to stifle any flames. Loose food remnants, fat and meat juices may catch fire. ▶ Before using the appliance, remove the worst of the food residues and remnants from the cooking compartment, heating ele- ments and accessories. Opening the appliance door creates a draught. Greaseproof paper may come into contact with the heating element and catch fire.
▶ Never place greaseproof paper loosely ment when the cooking compartment is hot. The fan does not work without power. The ap- pliance may overheat. ▶ Never operate the appliance without power. Using an incorrect pressure regulator that per- mits too much pressure leads to high output and temperature, particularly in the oven. The appliance may overheat. ▶ When using liquefied petroleum gas, al- over accessories when preheating the ap- pliance and while cooking. ▶ Always cut greaseproof paper to size and use a plate or baking tin to hold it down. WARNING ‒ Risk of burns! The appliance and its parts that can be touched become hot during use.
▶ Caution should be exercised here in order ways operate the appliance with a pressure reducer. ▶ The pressure specifications are provided on the rating plate. → Page 17 to avoid touching heating elements. ▶ Young children under 8 years of age must WARNING ‒ Risk of injury! Scratched glass in the appliance door may develop into a crack. ▶ Do not use any harsh or abrasive cleaners be kept away from the appliance. Accessories and cookware get very hot. ▶ Always use oven gloves to remove ac- or sharp metal scrapers to clean the glass on the oven door, as they may scratch the surface. The appliance and its parts that can be touched may have sharp edges.
▶ Take care when handling and cleaning cessories or cookware from the cooking compartment. When the cooking compartment is hot, any al- coholic vapours inside may catch fire. The ap- pliance door may spring open. Hot steam and jets of flame may escape. ▶ Only use small quantities of drinks with a them. ▶ If possible, wear protective gloves. The hinges on the appliance door move when the door is opened and closed, which could trap your fingers. ▶ Keep your hands away from the hinges. Components inside the appliance door may have sharp edges. ▶ Wear protective gloves. high alcohol content in food. ▶ Do not heat spirits (≥ 15% vol.) when undi- luted (e.g. for marinating or pouring over food).
▶ Open the appliance door carefully. The telescopic shelves become hot when the appliance is in use. 3