en Care and daily cleaning 6. Switch on at the required speed level: Level 1: For working and mixing ingre- dients in Level 4: For kneading and beating M: For temporary maximum output, press to the left and hold. 7. Move the mixer to and fro in the bowl Recipes Whipped cream – – 100-500 g whipping cream ■ ■ Using the stirring whisks, beat the cream for Ѕ to 5 minutes at Level 4 until the desired consistency has been achieved. Egg white/beaten egg white while mixing. 8. As soon as the desired consistency is achieved, set the switch to 0 and wait for the appliance to come to a stop. Only then should you remove the tool from the food. 9. Unplug the mains plug. 10.
Press the ejector button and remove the – – 1-5 egg whites ■ ■ Using the stirring whisks, beat the egg whites for 2 to 5 minutes at Level 4 . Sponge mixture Basic recipe Note: The ejector button can only be actu- ated if the switch is in the 0 position. tools. – – 2 eggs – – 2-3 tbsp hot water – – 100 g sugar – – 1 sachet vanilla sugar – – 70 g flour – – 70 g cornflour – – Baking powder if required ■ ■ Beat the ingredients (except flour and cornflour) with the stirring whisks for approx. 3-4 minutes at Level 4 until frothy. ■ ■ Switch appliance to Level 1 , mix in sifted flour and cornflour by the spoonful within Ѕ to 1 minute. Maximum quantity:
2x basic recipe Cake mixture Basic recipe Care and daily cleaning The appliance and the tools used must be thoroughly cleaned after each use. – – Unplug the appliance before cleaning it. – – Never immerse the base unit in liquids and do not clean in the dishwasher. – – Do not steam-clean the appliance. W W Risk of electric shock! Caution! – – Do not use any cleaning agents containing alcohol or spirits. – – Do not use any sharp, pointed or metal objects. – – Do not use abrasive cloths or cleaning agents.
– – 2 eggs – – 125 g sugar – – 1 pinch of salt – – 1 sachet vanilla sugar or peel from Ѕ lemon – – 125 g butter or margarine (room temperature) – – 250 g flour – – 1 sachet baking powder – – 60 ml milk ■ ■ Mix all ingredients with the stirring whisks for approx. Ѕ minute at Level 1 , and then for approx. 3-4 minutes at Level 4 . Maximum quantity: 2x basic recipe ■ ■ Wipe the outside of the base unit with a soft, damp cloth and dry off. ■ ■ Clean the tools with dishwashing deter- gent and a soft brush or place them into the dishwasher. ■ ■ Allow all parts to dry. 12 MFQ2_DE_Update_Turbobesen.indb 12 01.03.2016 11:00:51