Appendix Black Mark Die-cut Label Center of black marks Interval of black marks Center of paper Paper feeding direction Perforation position 2 mm or more (When using fanfold paper) Backing paper Label area Black mark width When removing all the fringes When removing right and left fringes only (Black Mark Die-cut Label) labels Edge R Edge R labels Backing paper Label area Label chaff Edge cutoff width Edge cutoff width Edge cutoff Edge cutoff Edge cutoff (edge) Edge cutoff (edge) 185 Black lengt paper width on fold idth Gap between R off length Label between Gap E Label Label width